Calgary's Culinary Scene: A Foodie's Guide to the City's Best Eateries

Calgary's vibrant food scene has been gaining national recognition, with several local establishments earning spots on Canada's 100 Best Restaurants list in 2025.

 

Eight, located in the East Village, made a significant leap to number six, marking it as the first restaurant outside Toronto and Montreal to break into the top ten.

 

Chef Darren MacLean's innovative approach has also placed Nupo at number 30 and Shokunin at number 74, showcasing Calgary's diverse culinary offerings.

 

Additionally, River Café secured the 47th spot, and newcomer DOPO debuted at number 56, reflecting the city's dynamic dining landscape.

 

For those seeking new experiences, Calgary has welcomed several exciting establishments.

 

Bow & Bend Rooftop Restaurant, perched on the 12th floor of the Element by Westin, offers panoramic views of the Bow River alongside a locally focused menu featuring seasonal small plates and creative cocktails.

 

In the Mission district, Bodega by SABOR brings vibrant Spanish and Portuguese small plates to the city, offering dishes like grilled octopus and seafood paella in a lively atmosphere.

 

Pizza enthusiasts can rejoice with the opening of Actually Pretty Good in Crescent Heights, known for its hand-tossed pizzas and veggie-forward sides, making it a delightful addition to Calgary's pizza scene.

 

Calgary's culinary landscape is ever-evolving, offering a rich tapestry of flavors and experiences for food lovers.

 

Whether you're a local or a visitor, exploring these establishments will provide a taste of the city's gastronomic excellence.

 

As the food scene continues to flourish, there's always something new and exciting to discover in Calgary.